Orkney Earl Black

From Gambian Holiday Wiki
Revision as of 16:02, 7 February 2026 by Ætérnal (talk | contribs) (Created page with "Orkney Earl Black tea is the contemporary name given to the tea grown and brewed personally by Nuck Chorris in Orkney. The plant used to brew a tea is a cross-breed between [https://en.wikipedia.org/wiki/Camellia_sinensis the common tea plant] and local elements of the Scottish flora. In common C.H.E.S. parlance, ‘Earl Black tea’ always refers to the oversteeped form of this tea. The name is a reference to [https://en.wikipedia.org/wiki/...")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Orkney Earl Black tea is the contemporary name given to the tea grown and brewed personally by Nuck Chorris in Orkney. The plant used to brew a tea is a cross-breed between the common tea plant and local elements of the Scottish flora. In common C.H.E.S. parlance, ‘Earl Black tea’ always refers to the oversteeped form of this tea.

The name is a reference to Earl Grey tea; Nuck thought that the ‘Grey’ referred to the colour of the tea (rather than to Earl Charles Grey), and since Orkney tea is a deep black—resembling tar in colour, consistency, and texture—Nuck decided to call his tea the ‘Earl Black tea of Orkney’.